KEY WEST FISH SANDWICH
Panko breaded Red Grouper golden-fried, topped with cilantro lime coleslaw and jalapeño tartar sauce.
Sliced turkey and ham, Swiss cheese, Applewood-smoked bacon, lettuce, sliced tomato and dijon aioli on toasted country white bread.
GULF COAST PANINI
Sliced ham, grilled sliced Andouille sausage, Monterey Jack cheese, pickles and Creole mustard on a buttered baguette.
GRILLED CHICKEN SANDWICH
Grilled chicken breast, melted Monterey Jack cheese, Applewood-smoked bacon, lettuce, sliced tomato and a side of dijon aioli.
Menus are subject to change.