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Sandwiches


KEY WEST FISH SANDWICH

Panko breaded Red Grouper golden-fried, topped with cilantro lime coleslaw and jalapeño tartar sauce.

BEACH CLUB

Sliced turkey and ham, Swiss cheese, Applewood-smoked bacon, lettuce, sliced tomato and dijon aioli on toasted country white bread.

GULF COAST PANINI

Sliced ham, grilled sliced Andouille sausage, Monterey Jack cheese, pickles and Creole mustard on a buttered baguette.

GRILLED CHICKEN SANDWICH

Grilled chicken breast, melted Monterey Jack cheese, Applewood-smoked bacon, lettuce, sliced tomato and a side of dijon aioli.

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